In a large bowl, cream together the butter and sugar until smooth. Perfect, clean homemade granola bars! If you’ve frosted them, just make to use a dish that’s deep enough where the lid does stick to the frosting. As written, this banana bars recipe is sweet, but not overly so. In a medium-large bowl, combine bananas, oats, seasonings, and 1/2 cup water. Whether it’s for an adult game night, an evening with the kids or a date night at home, these bars are perfect for any occasion. DIRECTIONS. I also used an extra banana and added the cinnamon as so many others had recommended. Ali should readâ¦..YOUR QUESTIONS ABOUT FRUIT ANSWERED FROM WW. Not the best choice but it creamed fine. Remove from heat. This recipe was a hit with my family! In a small bowl beat whipping cream until stiff peaks form; set aside. The absolute best homemade Banana Bars tastes like a heavenly cross between banana bread and banana cake.This easy banana dessert recipe is slathered in a gooey brown butter frosting and can be ready to serve in 30 minutes!. Weight Watchers Granola Bars recipe Makes 12 servings Ingredients Read More. These are delicious! The bars ⦠I used 3 small bananas in the bars, I added an egg, I cut back to sugar to 2/3 of a cup, no salt, no lemon juice, no walnuts although they would be nice, my preference is pecans which would also be good. I could not find a recipe with grits, but perhaps you recall incorrectly? So instead of using sugar-free vanilla pudding, I used sugar-free banana pudding. Add Cacao powder for a banana chocolate DREAM!! I just baked them this afternoon and we've all had two pieces already. I suspect they will be great as the raw mixture was wonderful. Store leftovers in the refrigerator for up to 5 days. Combine the flour, baking soda and 1/2 teaspoon salt; stir into the sugar mixture. Combine the flour, baking soda and salt; stir into the batter. However, if they’re already frosted, you can still freeze these. Peanut Butter Banana Granola Bars. Change up the ingredients to change up the flavor! These oatmeal cookie bars have the flavor of banana bread, the dense and chewy texture of oatmeal cookies, and the melty chocolate factor of chocolate chip cookies. Your email address will not be published. In a large bowl, cream together the shortening and sugar until smooth. OMG these are SO good!!! Good basic idea for a recipe. I was looking for a ripened banana recipe when I came across this. Preheat oven to 350 degrees F (175 degrees C). You could probably use all sour cream. WeightWatchers Cream of Mushroom Soup Recipe. When you put a fruit into the recipe builderâ¦ie the BANANAâ¦the recipe builder from WW does not understand words. See more ideas about recipes, food, ww recipes. In a large bowl combine cream cheese, sugar, salt and vanilla. I used only brown sugar & cut it to 2/3 of a cup, I used 3 bananas & I added one egg. Freezing – If you’re going to freeze these, I would recommend waiting on making the frosting. I smashed them by hand. Information is not currently available for this nutrient. This banana bar recipe is from my grandmother. Preheat oven to 350°F. Freeze bananas for two to three hours. Spread evenly into the prepared pan. I think these would be great with just a dusting of powdered sugar too. These are wonderful they lasted about 10 minutes at work. MORE BAKE TIME. Nigellaâs Breakfast Bars Made WW Friendly These are the yummiest granola bars Iâve ever tastedâhomemade or otherwise. I am sure that this is very good in its original state but I used the suggestions of other reviewers & my own. Bake for 25-30 min or until golden brown. Stir in sugar, vanilla and salt. I will definately make these again! (Privacy Policy) *. I love hearing from you! Iâve never met a banana bread, banana cake, banana cookie, or banana muffin that I didnât love. Thanks for the inspiration! Preheat oven to 350 degrees. They came out so light and tasty!! Most with myWW SmartPoints (green, blue, purple). Nov 14, 2015 - I really liked this bread--a great combination. Let bananas cool slightly; slice peel open. Wonderful, soft banana bars with banana frosting. A little tip bake until the center springs back when touched the toothpick will come out clean before they are really done. Weight watchers banana bread recipe - The Staten Island family Topped with an amazing cream cheese frosting, these banana bars are the best you'll ever have. Cut into bars. To freeze, let the bars ⦠They baked at 350 for 20 minutes. Protect That Frosting – If you don’t plan on serving the banana bars right away, I would recommend not frosting the right away. I did not want to make a bread. She would make these every time we visit her house and could smell them cooking even before we walked through the front door! I also didn't bother frosting it. Beat Neufchatel and sugar in medium bowl with whisk until blended. Another easy recipe for Peanut Butter Banana Baked Oatmeal. Your daily values may be higher or lower depending on your calorie needs. This is a very old (but still very popular) recipe on my blog and I will need to update the ingredients list with a fixed amount of mashed banana (like I always do now), instead of saying â2 large bananasâ, as this can lead to a little bit on confusion. Stir in 1-1/2 cups COOL WHIP; spread over crust. Make energy bars: Press the mixture firmly into a parchment-lined 8×8-inch baking pan, chill, and then slice into energy bars (instead of rolling the mixture into energy balls). These are a big hit at my son's daycare! To enjoy banana bars from the freezer, allow thawing at room temperature. 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